Top 5 Most Delicious Desserts in Australia: a blog around the top desserts in australia and serving suggestions.

Introduction

In Australia, dessert is serious business. In fact, in many Australian homes you’ll often find that dessert is served at the very end of the meal—sometimes even after coffee! There are many different types of desserts available in Australia, but here are our top five most delicious desserts:

Pavlova is the first of our top five desserts.

One of the most popular desserts in Australia is pavlova. This meringue-based dessert was named after Anna Pavlova, a Russian ballerina who toured Australia in 1926 and 1927. It’s now known as “Australia’s National Dessert” or “Australia’s National Dish”, although these titles are debated among Australians.

Pavlova can be served in many ways – you can have it topped with whipped cream and fresh fruit such as kiwifruit and passionfruit; or you could have it topped with ice cream instead of whipped cream (this version is called «pav», not pavlova).

The lemon tart is a close second.

The lemon tart is a close second. It’s a classic Australian dessert, and it can be found on many restaurant menus throughout the country. Lemon tarts are often served with cream or ice cream. This makes them ideal for summer desserts when you want something light and refreshing after a big meal.

The lemon tart is also very easy to make at home, so if you’re feeling adventurous in the kitchen and want to give it a go yourself, follow these simple instructions:

• Preheat oven to 180C/350F/Gas Mark 4-5 (356F)
• Lightly butter 8cm round cake tin (or use non-stick pan). Dust with flour then set aside while preparing filling; this just helps prevent sticking later on!
• Beat eggs until pale yellow & fluffy (about 2 minutes), add sugar slowly as this will help prevent lumping later on too…

Chocolate cakes are probably the most famous dessert in Australia.

Chocolate cake is probably the most famous dessert in Australia. It is versatile, tasty and great for kids, adults and parties. Chocolate cakes can be made with a variety of flavours such as vanilla, lemon or even red wine. The icing can also have different toppings like nuts or marshmallows.

Ice-cream is an Australian classic.

Ice-cream is an Australian classic. Whether you’re looking to cool down on a hot summer day or want to try something different, ice-cream is always the perfect choice.

Ice-cream can be made from a variety of ingredients and served in so many different ways that it’s hard not to love this dessert! In Australia, popular flavors include chocolate and strawberry. Ice-cream may also come with toppings like sprinkles or whipped cream (which is just as delicious when you’re eating it).

If you’re feeling adventurous, why not give some of these other combinations a try: mango/passionfruit sorbet; peanut butter cup; salted caramel; berry compote; avocado/lime sorbet (for those who are feeling healthy); apple pie sorbelata…the possibilities are endless!

Lamingtons, a delicious square of sponge cake coated in chocolate and desiccated coconut, are one of my personal favourites!

Lamingtons, a delicious square of sponge cake coated in chocolate and desiccated coconut, are one of my personal favourites! I like to enjoy them with cream.

Lamingtons can be served with cream or ice cream as they taste great either way. Lamingtons are also popular choices for school lunch boxes as they last well even after being packed up. They can also be made in advance and frozen so that you have a quick dessert ready to go when you need it most!

So there you have our top five most delicious desserts in Australia!

In conclusion, we hope you have enjoyed learning about the top five most delicious desserts in Australia. These dessert dishes are sure to satisfy even the pickiest of eaters! If you have a favourite Australian dessert that’s not on this list, feel free to share it with us in the comments!

Conclusion

We hope you’ve enjoyed this list of the top five most delicious desserts in Australia!